Today we dove into the two salt varieties - sea salt & vinegar and salt & pepper. The vinegar definitely has that kick, which I enjoy. And the portion is just right, because too many more of them would burn my tongue right off. I enjoyed that flavor a lot.
The salt & pepper is just as advertised - lots of big flecks of pepper in there. I liked it, but I was just eating these plain - this flavor would've kicked butt if I was eating it with a hamburger. Definitely needed something meaty to cut it.
I think the sour cream and onion is still my favorite at this point, but I wouldn't throw out any of these. ;)
Nutrition Facts (for one ounce, about 20 chips) - sea salt & vinegar / salt & pepper
Calories 120 / 120
Total Fat 4g / 4g
Saturated Fat 0g / 0g
Trans Fat 0g / 0g
Cholesterol 0mg / 0mg
Sodium 260mg / 290mg
Total Carbohydrates 20g / 20g
Dietary Fiber 1g / 1g
Sugars 1g / 1g
Protein 1g / 1g
Nutrition Facts (for one ounce, about 20 chips) - sea salt & vinegar / salt & pepper
Calories 120 / 120
Total Fat 4g / 4g
Saturated Fat 0g / 0g
Trans Fat 0g / 0g
Cholesterol 0mg / 0mg
Sodium 260mg / 290mg
Total Carbohydrates 20g / 20g
Dietary Fiber 1g / 1g
Sugars 1g / 1g
Protein 1g / 1g
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