The wild rice was too crunchy for my taste. I don't usually eat much wild rice, so maybe it's not the rice but it's me. I just prefer the long-grained rice that's in the other soups. I was also surprised by the slightly odd tomato chunks in the soup - they were kinda stringy (like sun-dried tomatoes that were re-constituted).
Anyway, the soup was better with the addition of lemon juice. Overall though, I'd go with a regular chicken & rice (not wild rice) soup and kick in that lemon juice. Though I'm tagging this as "not-recommended", it's not a strong not-recommendation - I just would prefer a different soup but wouldn't scream if I was served this one. ;)
Nutrition Facts (per cup, about two cups per can)
Calories 100
Total Fat 1.5g
Saturated Fat 0.5g
Monounsaturated Fat 0.5g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 15mg
Sodium 650mg
Total Carbohydrate 15g
Dietary Fiber 1g
Sugars 1g
Protein 6g
Calories 100
Total Fat 1.5g
Saturated Fat 0.5g
Monounsaturated Fat 0.5g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 15mg
Sodium 650mg
Total Carbohydrate 15g
Dietary Fiber 1g
Sugars 1g
Protein 6g
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